American bison
Type
Bovid family Meat
It is characterized by large shoulder ridges, short curved horns, and bushy front body fur. It is a different animal from the water buffalo.
Habitat & farming
Giant shoulders roaming the grassland
They live in the grasslands of North America, and are sometimes raised on large pastures for meat.
Taste
- Flavor
- Rich meat flavor and subtle sweetness
- Texture
- Lean, firm-textured meat
- Dishes
- Steak, Burger, Stew