Ostrich
Type
Ostrich family Meat
It is a large flightless bird with a long neck and strong legs. There are two toes on each foot, and males have distinct black and white feathers.
Habitat & farming
Two toes rising above the grassland
Native to open grasslands and dry areas of Africa, it is also raised on spacious farms in several countries for meat and eggs.
Taste
- Flavor
- Light meat flavor resembling beef
- Texture
- Red flesh with little fat and elasticity
- Dishes
- Steak, Grilled, Burger